Hongxi Glattpark
Hongxi Glattpark celebrates the richness of Chinese cuisine with a fresh, modern approach. Here, authentic flavours, handcrafted dim sum, and vibrant wok dishes come together in a welcoming space designed for sharing and discovery.
Our chefs blend time-honoured techniques with contemporary creativity, offering dishes that are comforting, aromatic, and full of character. Whether you're joining us for a casual meal or a special occasion, we invite you to experience Chinese dining reimagined.
Starters
Dim Sum Selection
Har Gau – Steamed dumplings with shrimps
Trüffel Seafood Dumplings – Black truffle, scallop & shrimp
Siu Mai – Pork & shrimp dumplings
Chicken Siu Mai – Teriyaki-style chicken dumplings
Xiao Long Bao – Soup dumplings
Fun Guo – Dumplings with Chinese garlic leaves & water chestnut
Bo Cai Jiao – Spinach & corn dumplings
Char Siu Bao – Steamed BBQ pork buns
Beef Dumplings – Steamed or fried
Small Plates
Crispy Shrimp in Kataifi Crust
Duck Spring Rolls
Vegi Spring Rolls
Lo Mai Gai – Sticky rice with chicken
Steamed Pork Ribs – With black bean sauce
Cold & Warm Starters
Mini Cucumber Salad – With cherry radish
Asian Mixed Salad – With ginger dressing
Vegetable Tempura
Spicy Poached Chicken (Sichuan Style)
Sichuan Beef Tripe
Shanghai Fried Fish
Crispy Soft-Shell Crab
Honey-Glazed Char Siu
Crispy Pork Belly
Sweet & Sour Pork Ribs (Shanghai Style)
Cocktails
Cocktails
Pink Aperol – Prosecco, Aperol, cranberry
Blue Dragon – Vodka, Blue Curaçao, lime
Ms. Rice Romance – Vodka, sake, rice
Missing Negroni – Gin, Campari, cranberry
Plum Whisky – Bourbon & plum wine
Whisky Sour – Whisky, lemon, syrup
Mocktails
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Kokoswind – Pineapple, coconut
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Lychee Fizz – Tonic & lychee
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Virgin Mule – Ginger beer & lime
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Virgin Gin & Tonic – Non-alcoholic gin
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Pina Coco – Pineapple, coconut
Poultry
La Zi Ji – Sichuan chili chicken
General Tso’s Chicken
Salt & Pepper Chicken
Cantonese Roast Duck
Crispy Duck with Pancakes
Peking Duck – Traditional style
Duck Strips with Peking Sauce (Lettuce Wraps)
Crispy Duck with Orange Sauce
Seafood
Steamed Scallops – With black beans
Crispy Sea Bass (Sweet & Sour)
Steamed Sea Bass Hong Kong Style
Wasabi-Mayo Shrimps
Spicy Tomato-Chili Shrimps
Typhoon Shelter Shrimps
Pork
Garlic Spare Ribs
Sweet & Sour Pork
Grandma’s Braised Pork Belly
Mapo Tofu (with pork)
Twice-Cooked Pork Belly
Iberico Pork with Wasabi-Lime Sauce
Spicy Eggplant with Minced Pork
Roast Suckling Pig (Pre-order)
Beef
Spicy Sichuan Beef Brisket
Black Pepper Beef Cubes
Beef with Small Green Peppers
Sichuan Boiled Beef
Crispy Fried Beef Strips
Vegetables & Sides
Vegetable Pan with Tofu & Seitan
Spicy Okra
Stir-Fried Water Spinach
Baby Bok Choy
Vegan Mapo Tofu
Spicy Asian Eggplant
Sweet & Sour King Oyster Mushrooms
Spicy Snake Beans
Noodles & Rice
Stir-Fried Rice Noodles with Beef (Cantonese)
Stir-Fried Noodles with Vegetables
Hongxi Fried Rice (Signature)
Singapore-Style Vermicelli with Chicken
Char Siu Pineapple Fried Rice
Beef Fried Rice with Lettuce
Steamed Jasmine Rice
Visit us
ADDRESS
Thurgauerstrasse 134
8152 Glattpark/Opfikon
OPENING HOURS
Daily
11:30–14:00
17:30–22: 00
